opiniones/producto

Forno de Pizza Ooni Koda 2 Pro gás 46 cm temporizador LED 500 °C exterior
1.058,68€
Tem uma pergunta para a comunidade?
Se tiver alguma dúvida, não hesite em perguntar a outros utilizadores ou à nossa equipa do centro de apoio para o ajudar a resolvê-la.
Opiniões - Forno de Pizza Ooni Koda 2 Pro gás 46 cm temporizador LED 500 °C exterior
Deixe a sua opinião
Vai demorar um minuto, vai ajudar as pessoas a decidir.
Imagens
Opiniões de clientes
30 opiniões
- Mais relevantes
- Mais recentes
- Mais antigas
R
Royston G.Hace un mes
My second Ooni, I went for the larger model to gain more flexibility. The ambient temperature monitor is very helpful. Originalmente publicado em Oonij
justinw45_1176Hace 10 meses
[This review was collected as part of a promotion.] The Ooni Koda Pro Gas-Powered Pizza Oven is a high-quality, portable oven that delivers delicious, restaurant-style pizzas with ease. Its strong, durable build and sleek design make it a standout for outdoor cooking. The oven heats up quickly—reach... Originalmente publicado em OoniJ
Jeffrey R.Hace 4 meses
A friend had recommended Ooni pizza ovens and I finally purchased one. I was warned that the first few times I use it, that I would need to be patient. They were right. The oven works great and my family and I have enjoyed some great tasting pizza! I'm still in training after using it 3 times in the... Originalmente publicado em OoniC
Christian S.Hace 9 meses
the pizza oven looks great, is very well made and it is quiet easy to get a perfect pizza if you have a good dough. Originalmente publicado em OoniT
Thomas S.Hace 2 meses
Our first two pizzas turned out phenomenal! I knew they were going to cook fast so my first spin started at 30 seconds, then every 20 seconds until each was done. Keep the dough thinner and it will cook perfectly. Originalmente publicado em OoniS
Stephan D.Hace 6 meses
Top Produkt mit dem man 1a Pizza machen kann. Sehr zufrieden und nur zu empfehlen. Originalmente publicado em OoniN
Neil M.Hace 9 meses
Great oven love the flames on side. Cooks great. Learning curve to optimize temps while cooking. Happy with Koda2 pro purchase enjoying oven. Originalmente publicado em Oonic
cprowler_2054Opinião em destaque
Hace 9 meses
[This review was collected as part of a promotion.] The Ooni Koda 2 Pro is probably the coolest cooking item I’ve gotten. I immediately put it to use with some sourdough crust, fradiavolo sauce, fresh mozzarella, pepperoni and banana peppers. There’s a learning curve for sure but not bad for the fir... Originalmente publicado em OoniJ
JANET B.Hace 2 meses
Disastrous first attempt. Watched some videos and had a successful second round. Big pizza party tomorrow, so hope we have it figured out! Originalmente publicado em Oonib
britvd74f_5183Hace 8 meses
[This review was collected as part of a promotion.] My husband and I absolutely love this Ooni Koda 2 pro pizza oven. It's a good size that can make full size pizzas. The digital thermometer is a very nice touch. It's heavy but not too heavy. Seems like it's built solid. Cooks the pizzas very evenly... Originalmente publicado em OoniK
Kristin S.Hace 9 meses
This pizza oven is a beast! I couldn't believe how quickly it cooked our pizzas. It did take a bit of a learning curve, but once we got semolina flour we were able to create the perfect, most delicious pizzas! A new family favorite! Originalmente publicado em OoniH
Herr S.Hace 8 meses
Spezifikation wird nicht erreicht, Support ist nicht zufriedenstellend Originalmente publicado em OoniE
EllyHace 8 meses
Guys, the Koda 2 Pro is a game changer!
It gives that real wood-fired pizza oven vibe — just on gas. The crust gets beautifully charred and golden, and the pizza looks (and tastes) like something from a proper pizzeria. What surprised me even more — you can cook way more than just pizza. Meat, veggi... Originalmente publicado em OoniC
Chris B.Hace 5 meses
This is my 3rd OONI oven and the largest yet. The heat up time is a bit longer as the stones are thicker than some of the smaller models. If you are cooking multiple pizzas back to back the thicker stone is an advantage as it holds heat better over multiple pies.
The dual flame adds to heat up spee... Originalmente publicado em OoniC
Cynthia C.Hace 19 días
We are having a great time learning how to cook in out Ooni Koda 2. We've made pizza (of course), pita, and a kielbasa & veggies skillet. Originalmente publicado em OoniT
Thomas I.Hace 13 días
Once I got a feel for how the oven cooks, pizzas turn out great. Originalmente publicado em OoniOpinião confirmada
A nossa etiqueta de "opinião confirmada" garante que esta avaliação pertence ao mesmo utilizador que efectuou a compra do produto no nosso sítio Web. Verificamos a autenticidade das compras e das respectivas avaliações para garantir que as avaliações assim rotuladas são exactas e fiáveis.
Filtros
Apenas avaliações de compras verificadas
Apenas as opiniões de Portugal
Tempo de utilização do produto